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Professional Commercial Kitchen Cleaning Services in Sydney

Ensure compliance, reduce downtime, and keep your kitchen spotless with our expert cleaning services. Contact Westlink Cleaning Services for HACCP-certified results and instant quotes.


Our team is available for after-hours cleaning, offering full compliance with HACCP standards. Get an instant quote now!

Years Experience
3 +

Top Rated Sydney Commercial Kitchen Cleaning Services

Your kitchen deserves expert care. If you’re in need of commercial kitchen cleaning services in Sydney, Westlink Cleaning Services is your trusted partner for hygienic, compliant, and efficient cleaning. We offer a comprehensive range of services, including HACCP-aligned cleaning and minimal downtime options, to ensure your kitchen stays up to industry standards. With over 13 years of experience and a commitment to compliance and safety, our services support businesses in maintaining a clean and safe environment for both staff and customers. Contact us today for an instant quote.

Why Kitchen Hygiene Matters

Maintaining proper kitchen hygiene is essential to avoid foodborne illnesses and ensure safe operations. Cleanliness impacts staff and customer safety, kitchen equipment longevity, and audit preparedness. By adhering to HACCP standards and providing services like grease trap cleaning, Westlink Cleaning Services ensures your kitchen meets food safety requirements while keeping operations running smoothly. Regular deep cleaning minimizes risks and prepares you for unexpected inspections.

Kitchen Cleaning Services in Sydney

By Frequency / Service Packages

Daily / Overnight Cleaning

Keep your kitchen spotless every day with our daily or overnight cleaning service. We handle surface wiping, high-touch sanitisation, floors, spills, and bin areas so your staff starts fresh each morning. Perfect for busy restaurants in Sydney where hygiene can’t wait until tomorrow.

Weekly / Fortnightly Maintenance

Stay compliant without the stress. Our weekly or fortnightly service includes degreasing of walls, floors, filters, and polishing of stainless steel surfaces. This routine maintenance ensures your commercial kitchen remains safe, clean, and ready to handle high customer demand.

Monthly / Quarterly Deep Cleaning

For long-lasting hygiene, our monthly or quarterly deep clean is essential. We focus on exhaust hoods, ducts, grills, ovens, cool rooms, and grease traps to remove stubborn carbon and grease. A detailed clean that improves air quality and reduces fire risks.

One-Off / Emergency Cleaning

Need urgent help before an inspection or after a spill? Our emergency cleaning team is available 24/7. Whether it’s post-event clean-up, fire residue removal, or urgent grease build-up, we respond quickly to restore your Sydney commercial kitchen to a compliant standard.

By Kitchen Zones / Components

Exhaust & Ventilation Systems

We degrease hoods, ductwork, fans, and filters to improve airflow and reduce fire hazards. Regular ventilation cleaning is crucial in Sydney’s high-demand kitchens where grease build-up can cause serious safety risks.

Ovens, Grills & Fryers

Say goodbye to stubborn grease and carbon deposits. Our team cleans ovens, grills, fryers, trays, and racks, extending equipment life and ensuring better food quality. A must-have for restaurants that cook nonstop.

Floors, Drains & Grease Traps

We deep scrub kitchen floors for slip resistance, unclog drains, and flush grease traps to stop unpleasant odours. This service keeps your kitchen safe for staff and compliant with Sydney health regulations.

Walls, Ceilings & Splashbacks

Grease and mould don’t stand a chance. We remove grime from tiles, polish stainless steel splashbacks, and clean ceilings, making your kitchen sparkle and reducing health risks from hidden bacteria.

Cold Rooms & Refrigeration Units

We defrost cold rooms, clean coils, and treat mould and bacteria inside refrigeration units. This protects food safety and extends the life of your cooling systems.

Behind & Under Equipment

Hidden grease builds up under ovens, fridges, and prep tables. We remove debris from these hard-to-reach areas, reducing pests and improving overall hygiene.

Utensils & Small Equipment

Mixers, slicers, trays, and food-contact tools get sanitised thoroughly. This ensures every utensil in your Sydney commercial kitchen is safe, hygienic, and ready for use.

Industries We Serve

Restaurants & Cafés

We keep restaurants and cafés spotless with daily hygiene services and deep degreasing. From small bistros to high-turnover eateries, we help maintain compliance, protect food safety, and impress your diners.

Hotels & Catering Venues

Our team supports large-scale hotel kitchens and catering facilities with tailored cleaning schedules. From banquet halls to back-of-house kitchens, we keep operations smooth and ready for service.

Pubs, Bars & Clubs

Busy nightlife venues demand spotless kitchens for safe food preparation. We provide deep cleaning for grease-heavy exhausts, grills, and storage areas so you stay compliant and guest-ready.

Healthcare & Aged Care Facilities

We use hospital-grade disinfection with APVMA-approved solutions to protect vulnerable residents and patients. Compliance, infection control, and safety are always our top priorities.

Schools, Universities & Institutions

Large cafeterias and student kitchens require consistent hygiene. We provide trusted cleaning services for schools, universities, and training centres across Sydney, helping create safe dining environments.

Food Processing & Manufacturing

For industrial kitchens and production facilities, we deliver HACCP-certified cleaning. From machinery to preparation zones, we help you meet strict industry and food authority standards.

Supermarkets & Food Courts

We support supermarkets, bakeries, delis, and shopping centre food courts with exhaust cleaning, grease trap maintenance, and regular sanitisation — ensuring a clean and safe experience for shoppers.

Event & Leisure Venues

From convention centres to stadium kitchens, we provide post-event and routine cleaning services. Our team ensures your venue kitchens are spotless and ready for the next event.

Franchises & Multi-Site Operations

We offer consistent cleaning packages for franchises across Sydney. Multi-location businesses benefit from standardised hygiene that protects your brand and simplifies compliance management.

By Kitchen Size / Condition

Small Cafés & Takeaways (<50m²)

Perfect for compact kitchens, our cost-effective packages provide daily cleaning essentials. Keep your takeaway shop or café clean and safe without overspending.

Medium Kitchens (50–150m²)

For mid-sized kitchens, we offer balanced routines with monthly deep cleans. Ideal for busy restaurants where hygiene must stay on track.

Large / Industrial Kitchens (>150m²)

We handle large kitchens with full-service cleaning, including exhaust systems, grease traps, and compliance audits. Tailored to hotels, factories, and catering hubs.

Neglected / Heavily Soiled Kitchens

Struggling with a dirty or non-compliant kitchen? Our refurbishment cleaning resets your space to a safe, hygienic standard. Perfect for health inspection prep or reopening.

Add-On / Optional Services

Food-Safe Sanitization & Disinfection

We use steam, fogging, and safe disinfectants to kill bacteria and viruses. Ideal for COVID-19 protocols or extra hygiene assurance.

Pest Control Integration

Integrated pest-prevention cleaning creates a barrier against rodents and insects. A smart add-on for kitchens in Sydney’s busy food districts.

Grease Trap Pumping & Drain Cleaning

We clear grease traps and drains to prevent blockages and foul smells. A vital step for smooth, odour-free kitchen operations.

Compliance Reporting & Audits

Receive before-and-after photos, HACCP records, and ISO-standard documentation for inspections. Our reporting keeps you audit-ready.

Eco-Friendly Cleaning Packages

Choose green cleaning solutions that are safe for staff and the planet. Eco-friendly products meet hygiene needs without harsh chemicals.

Equipment Polishing & Maintenance

We polish stainless steel and maintain kitchen equipment filters, giving your appliances a longer life and a professional look.

What Clients Say About Our Commercial Kitchen Cleaning in Sydney

What Clients Say About Our Commercial Kitchen Cleaning In Sydney

Eagle Kill
Eagle Kill
Commercial Kitchen Cleaning
I recently hired house cleaning services in Parramatta from Westlink Cleaning, and I’m thrilled with the results! The team was professional, arrived on time, and left my home sparkling clean. They paid attention to every detail, especially in the bathrooms and kitchen. Highly recommend them to anyone needing reliable cleaning!
christos giannakouli
christos giannakouli
Commercial Cleaning Cleaning
They cleaned all my windows at my home did such an AMAZING JOB, they are friendly, easy going, they go above & beyond with there work! I am so pleased my house looks great!!! Definitely recommend them to all my family & friends!!!!
Sajjad Parvez
Sajjad Parvez
Commercial Kitchen Cleaning
Absolutely impressed with the results. My home looks brand new every time. Without a doubt, the best house cleaning company Cronulla has to offer.

Sydney’s central business district (CBD) is bustling with activity, making kitchen cleaning services crucial for both efficiency and compliance. Parking restrictions and tight lanes often pose a challenge, especially during peak hours, with congestion exacerbating access to restaurant back-alleys and loading docks. Westlink Cleaning Services adapts by offering after-hours deep cleaning, ensuring minimal disruption to business operations. Our compact equipment is ideal for navigating tight loading docks and residential areas, making sure we can clean kitchens efficiently even in the most crowded locations.

Need hassle-free kitchen cleaning in Sydney CBD? Contact us today to schedule a service that fits your schedule.

Sydney CBD is home to a diverse mix of commercial kitchens that require specialized cleaning services. From restaurants and cafés near landmarks like Westfield Sydney to large-scale food manufacturing sites in Barangaroo, the demand for kitchen hygiene is high. For instance, cafés in the Pitt Street Mall need regular deep cleaning to maintain hygiene standards and ensure food safety for high volumes of customers.

The University of Sydney also requires regular kitchen cleaning services for its bustling student cafeterias, ensuring the highest standards of hygiene for its 50,000+ staff and students. Westlink Cleaning Services is proud to support these local institutions with professional, eco-friendly cleaning solutions.

If you run a business in Sydney CBD, we have the perfect kitchen cleaning solution for you. Get in touch with us today!

Before & After - Westlink Cleaning Services

We get it. Cleaning mid this crazy Sydney weather schedule thing can be scary. That’s why we, Westlink Commercial Cleaning Services in Sydney, exist—to take that headache off for you.

Get ready to experience an even cleaner workspace? Contact Westlink Company today and leave the rest to us!

Eco & Safety Promise

At Westlink Cleaning Services, we pride ourselves on being a process-driven and audit-ready provider. Our compliance with industry standards ensures peace of mind for our clients, while our methodical approach minimizes disruption to your business. We use eco-friendly cleaning products and prioritize safety across all services, from grease trap pumping to deep oven degreasing.

ATP Swab Testing & Verification:

We conduct microbial baseline and post-clean testing, attaching results to job reports for client transparency.

HACCP-Aligned Cleaning Checklists:

Structured cleaning procedures mapped to critical control points ensure audit-ready documentation.

Grease Trap & Waste Chain-of-Custody:

 Full disposal receipts, recorded volumes, and recycling/diversion proof.

Exhaust, Duct & Canopy Safety Compliance:

Cleaning according to manufacturer standards, with photographic evidence to ensure fire safety and compliance.

Food-Grade & Eco-Friendly Chemicals:

Only APVMA-approved sanitants and GECA-certified degreasers used, with full SDS logs.

WHS & PPE Assurance:

Site-specific SWMS and PPE documentation ensure safe work practices during intensive cleaning.

Our Clients

We make professional kitchen cleaning simple, transparent, and reliable. Here’s how our four-step process works:

Step 1: Quick Enquiry & Consultation

Once you contact us, our team discusses your kitchen size, surfaces, and cleaning needs. We provide a clear, obligation-free quote tailored to your requirements.

Step 2: Transparent Quote & Scheduling

We arrange a convenient time, including after-hours or weekend options if required. Our cleaners arrive on time, fully equipped with eco-friendly products and specialised kitchen cleaning tools.

Step 3: Pre-Service Site Check

From benchtops and splashbacks to ovens, exhaust fans, and tiled areas, we follow a step-by-step cleaning checklist. This ensures every surface is sanitised, grease-free, and safe for food preparation.

Step 4: Service Confirmation & Ongoing Support

Before we leave, we walk you through the cleaned kitchen to confirm your satisfaction. We also provide tips for maintaining hygiene and offer flexible plans for regular kitchen cleaning.

How Our Kitchen Cleaning Works

Efficient, thorough, and compliant kitchen cleaning tailored for your needs. Our five-step cleaning process ensures your kitchen is hygienic, safe, and ready for business operations with minimal disruption.

1. Pre-Service Audit & Swab Test

Before cleaning begins, we perform an in-depth audit, testing microbial levels through ATP or coliform swab tests. The results give us a baseline to guide our cleaning efforts, ensuring your kitchen complies with HACCP and food safety standards.

2. Risk & Access Plan

Our team coordinates all logistics, including scheduling after-hours service to reduce downtime. We’ll prepare a detailed plan addressing electrical safety, equipment protection, and parking logistics for smooth service.

3. Deep Clean & Degrease

We tackle even the toughest grease and dirt with specialized services such as canopy degreasing, duct cleaning, oven carbon removal, fryer extraction, and drain clearing. Our goal is to restore your kitchen to pristine condition.

4. Sanities, Dry & Seal

Once the deep clean is complete, we sanitize surfaces using food-safe disinfectants and apply anti-microbial finishes. For kitchens requiring additional safety, non-slip floor sealing is done to reduce accidents.

5. Post-Clean Verification & Disposal Receipts

Finally, we provide swab results, photographic evidence, and proper disposal receipts. This documentation ensures full compliance and offers peace of mind with every clean.

Quick Pricing & Examples

We believe in providing clear, upfront pricing. Based on the size of your kitchen, we offer competitive rates for commercial cleaning services:

Small Kitchen (<50m²):

From $400 (basic deep clean).

Medium Kitchen (50–150m²):

From $1000 (canopy & duct cleaning included).

Large Kitchen (>150m²):

From $1750 (comprehensive deep degrease).

For additional services like grease trap pumping or duct brushing, expect an added cost based on specific requirements. Final pricing will depend on factors like access, grease levels, and disposal fees. Get an instant quote or upload photos for a more precise estimate.

Why Choose Us / Trust

At Westlink Cleaning Services, our commitment to excellence and compliance sets us apart from other providers. Here’s why businesses trust us with their commercial kitchen cleaning needs:

For a clean, compliant, and efficient kitchen, get in touch with us today!

Why Businesses Trust Our Kitchen Cleaning

As a commercial decision-maker, you need a reliable kitchen cleaning provider who understands the importance of uptime and compliance. Here’s why Westlink Cleaning Services is the trusted choice for businesses in Sydney:

● Same-day and after-hours cleaning options

 

● Minimal downtime, ensuring your kitchen is ready for business

 

● Compliant waste disposal with documentation for auditors

 

● Flexible scheduling to suit your business needs

 

● Multi-site consistency across all locations

 

● Cost-effective cleaning packages for all kitchen sizes

 

● Police-checked staff for added trust

 

● HACCP-aligned cleaning for food safety compliance

 

● Full insurance coverage with $20M liability

 

● Access to our client portal for easy scheduling

 

● Long-term reliability with recurring cleaning options

 

● Emergency response cleaning for immediate needs

 

Book a site inspection or get an instant quote to experience the Westlink difference.

Kitchen Cleaning Challenges & Solutions in Sydney

Sydney’s high-density environment presents unique challenges for commercial kitchen cleaning. Below are some of the most common kitchen issues in the area, along with tailored solutions from Westlink Cleaning Services.

  • Grease-heavy exhaust systems: High volumes of cooking, especially in busy restaurants, lead to grease build-up in kitchen exhausts. We provide comprehensive exhaust canopy cleaning to ensure compliance with fire safety standards.

  • Waste disposal compliance: Waste management is a key concern in the CBD, with strict regulations in place. We offer eco-friendly waste disposal services that comply with local council requirements.

  • Swab testing and audit readiness: Keeping up with health inspections is a challenge for many kitchen facilities. We ensure your kitchen is audit-ready with regular swab testing and detailed reports for compliance.

  • Fryer oil residue: Commercial fryers, especially in fast food outlets, accumulate oil residues that can become a fire hazard. We specialize in deep degreasing to maintain kitchen safety and efficiency.

  • Ventilation hygiene: Poor ventilation in compact CBD kitchens can lead to mold and grease build-up. We offer HACCP cleaning to ensure your ventilation systems are sanitized and functioning properly.

  • Eco disposal of waste: As a sustainable business, we help Sydney kitchens comply with environmental regulations by offering eco detergent cleaning and sustainable waste disposal services.

Concerned about kitchen cleaning challenges? Let us handle it. Call now for a tailored solution!

Local Experience & Case Study in Sydney

Sydney’s CBD is known for its fast-paced business environment, with numerous restaurants, cafés, and corporate kitchens requiring expert cleaning. One of our long-term clients, Aqua Café in Barangaroo, faced significant challenges with grease build-up in their kitchen exhausts due to high cooking volumes. Their audit was approaching, and they needed a reliable solution.

Problem: The café’s exhaust system was clogged, affecting kitchen ventilation and risking non-compliance with health inspections.

Solution: Westlink Cleaning Services conducted a comprehensive canopy exhaust cleaning followed by HACCP cleaning. We also implemented swab testing to ensure compliance with local health regulations.

Outcome: Aqua Café passed their audit with flying colors, avoiding potential fines and ensuring the safety of their kitchen environment. The cleaning also enhanced the overall kitchen efficiency, reducing downtime during peak hours.

Is your kitchen ready for inspection? Let us help you prepare with a thorough cleaning. Contact us now for a free consultation!

Service Frequencies & Packages

At Westlink Cleaning Services, we offer a variety of packages tailored to your kitchen’s needs and frequency of service. Here’s what you can expect from our offerings:

  • Daily / Overnight: Ideal for high-turnover environments such as busy restaurants or hotels. Overnight cleaning ensures minimal disruption.

  • Weekly / Fortnightly: Suitable for mid-size venues or cafes with consistent foot traffic.

  • Monthly / Quarterly: A great choice for restaurants needing periodic deep cleans and routine maintenance.

  • One-Off / Emergency: After-event cleaning, post-fire or grease recovery, and urgent requests, available 24/7.

We also offer add-ons such as grease trap pumping, ATP testing, and pest-preventative cleaning. Tailor your service to your needs with flexible, transparent options.

Sydney, Australia

Service Area:Sydney
Services:Commercial Kitchen Cleaning
Contact:+61 416-187-900
Email:info@westlinkservices.com.au

All Sydney Suburbs Covered –Westlink Commercial Kitchen Cleaning Services in Sydney

We service every area for our customers. Whatever be your business location, whether it is in Sydney or anywhere else, we also cover your back.

Areas serviced:

Need a cleaner in your area? We’ve got you covered!

Frequently Asked Questions About Our Services

1. What is a commercial kitchen cleaning service in Sydney?

A professional deep cleaning of all kitchen areas equipment, floors, walls, and exhaust systems to keep your kitchen hygienic and compliant.

2. How often should I schedule a deep clean?

Most Sydney kitchens need a monthly or bi-monthly deep clean; high-volume kitchens benefit from quarterly or more frequent cleaning.

3. What’s included in a full kitchen clean?

Exhaust hoods, ovens, grills, fryers, walls, ceilings, floors, refrigeration, sinks, drains, and grease traps.

4. How much does it cost?

Prices depend on kitchen size and grease build-up; expect a few hundred to several thousand AUD. Free quotes are available.

5. Are your services food safety compliant?

Yes. We follow NSW Food Authority and HACCP standards to keep your kitchen safe and council-compliant.

6. Do you use safe chemicals?

We use food-safe, non-residual cleaning agents and steam methods approved for commercial kitchens.

7. Can you clean during business hours?

Deep cleans are best done after hours; lighter cleaning can be scheduled during quiet times.

8. How do you ensure quality?

Every job has a checklist, supervisor inspection, photo proof, and a service guarantee.

9. Do I need a long-term contract?

No. We offer one-off deep cleans or flexible contracts with discounted ongoing service.

10. Why choose Westlink Cleaning Services?

We’re local, experienced, fully insured, and deliver food-safe, regulation-compliant cleaning with guaranteed results.